Lunch or dinner at our terrace restaurant Les Remparts, surrounded by arcades of jasmine, ivy and bougainvillea, will immerse you into the serenity of its extraordinary view.
Embrace the simplicity of its menu prepared by chef Benjamin Zannier in collaboration with our executive chef Arnaud Faye. It highlights the beautiful traditions of the Mediterranean, cooked with our region’s finest products.
Our dessert menu has all our most famous gourmet treats prepared by our pastry chef Julien Dugourd and his team.
Enjoy the sun and the unique view of the bay of St Jean Cap Ferrat with your gourmet tea time.
Reservation and information
+33 (0)4 92 10 66 61
Open from April 1st to October 30th, 2021.
Lunch from 12:00 a.m to 3:00 p.m.
Dinner from 7:00 p.m to 10:00 p.m.
Service outside on the terrace or inside (Seats on the terrace are limited).
A la carte – From 10 guests, a fixed menu will be required.
Tapas available from 3:00 pm.
Dress code: in our restaurant a smart casual dress code is required. Please note that shorts, swimwear and flip-flops are not permitted.
Les Remparts will close after service on October 30th, 2021!