Mauritius Comes to La Chèvre d’Or
Dinner on Wednesday, May 30, 2018, at the restaurant "Le Stagioni" at La Chèvre d’Or.
An evening in partnership with Constance Prince, Mauritius.
A special dinner crafted by Michael Scioli, Chef at Prince Maurice, and Sandy Scioli, Pastry Chef at Sun Resorts.
Menu with drinks included: €120 per person – Perfect food and wine pairing.
With the participation of Moët Hennessy:
Dom Pérignon 2ème Plénitude 2000 served as an aperitif
Hennessy Paradis Impérial paired with dessert
For information and reservations (subject to availability):
Mail: restaurant@chevredor.com
Tel: +33 4 92 10 66 66
Château de la Chèvre d’Or – Rue du Barri 06 360 Èze
