In the evening, you will appreciate a romantic and captivating culinary journey in the dining room of the restaurant with your eyes lost in the horizon with the lights drawing the shoreline.
The menu is inspired by our Mediterranean terroir and itsmost authentic flavors.
Julien Dugourd, our pastry chef, will bring the final touch with his delightful creations.
Finally, our head sommelier, Philippe Magne, will recommend a selection of wines emphasizing on our rich terroir and regional producers.
Reservation and information
+33 (0)4 92 10 66 61
Open from April 3rd to October 31st, 2020.
Dinner from 7:00 p.m. to 10:30 p.m.
A la carte – From 8 guests, a fixed menu will be required
Dress code : elegant attire is required.
Open daily – except Monday and Tuesday in April and October.